Buffalo Oven Fries Recipe

Posted by
Rate It!
Buffalo Oven Fries
Add your photo!
Ingredients
8
Count
Nutrition
668
Calories
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 450°. Rinse potatoes in cold water. Drain and pat dry. Toss together potatoes, oil, mesquite seasoning, celery salt, and garlic powder in a large bowl.
  2. Place a lightly greased wire rack in a jelly-roll pan. Arrange potatoes in a single layer on wire rack.
  3. Bake at 450° for 40 to 45 minutes or until browned. Serve immediately with Blue Cheese Dip and bottled hot wing sauce, if desired.
  4. Note: Nutritional analysis includes 2 Tbsp. blue cheese dip; does not include wing sauce.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 668.45 Kcal (2799 kJ)
Calories from fat 122.54 Kcal
% Daily Value*
Total Fat 13.62g 21%
Cholesterol 3.55mg 1%
Sodium 232.81mg 10%
Potassium 60.86mg 1%
Total Carbs 123.93g 41%
Sugars 0.11g 0%
Dietary Fiber 13.78g 55%
Protein 15.61g 31%
Vitamin C 3.6mg 6%
Iron 0.1mg 1%
Calcium 220.3mg 22%
Amount Per 100 g
Calories 93.95 Kcal (393 kJ)
Calories from fat 17.22 Kcal
% Daily Value*
Total Fat 1.91g 21%
Cholesterol 0.5mg 1%
Sodium 32.72mg 10%
Potassium 8.55mg 1%
Total Carbs 17.42g 41%
Sugars 0.02g 0%
Dietary Fiber 1.94g 55%
Protein 2.19g 31%
Vitamin C 0.5mg 6%
Calcium 31mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 17
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top