Buffalo Chicken Tenders and Bleu Cheese Dip Recipe

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Buffalo Chicken Tenders and Bleu Cheese Dip
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Ingredients:

Directions:

  1. Bake tenders according to pkg instructions.
  2. Take out and cut up into chunks.
  3. In a bowl combine everything and then spread it into a 6 cup capacity baking dish and bake at 350 for 15 minutes.
  4. Serve hot or cold with crackers, or spread onto tortillas.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 391.77 Kcal (1640 kJ)
Calories from fat 188.87 Kcal
% Daily Value*
Total Fat 20.99g 32%
Cholesterol 65.86mg 22%
Sodium 1172.41mg 49%
Potassium 586.96mg 12%
Total Carbs 31.02g 10%
Sugars 6.86g 27%
Dietary Fiber 4.2g 17%
Protein 18.15g 36%
Vitamin C 9.3mg 15%
Iron 2.1mg 12%
Calcium 384.3mg 38%
Amount Per 100 g
Calories 134.11 Kcal (561 kJ)
Calories from fat 64.65 Kcal
% Daily Value*
Total Fat 7.18g 32%
Cholesterol 22.55mg 22%
Sodium 401.33mg 49%
Potassium 200.93mg 12%
Total Carbs 10.62g 10%
Sugars 2.35g 27%
Dietary Fiber 1.44g 17%
Protein 6.21g 36%
Vitamin C 3.2mg 15%
Iron 0.7mg 12%
Calcium 131.6mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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