Buffalo Chicken Dip Recipe

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Buffalo Chicken Dip
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Ingredients:

Directions:

  1. Mix all ingredients together and bake for 60 minutes. I also like to prepare mine ahead of time and let them all cook together in my mini-slow cooker for a couple hours. Serve with Tortilla Chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 423.01 Kcal (1771 kJ)
Calories from fat 300.2 Kcal
% Daily Value*
Total Fat 33.36g 51%
Cholesterol 57.3mg 19%
Sodium 1812.08mg 76%
Potassium 260.07mg 6%
Total Carbs 17.39g 6%
Sugars 1.36g 5%
Dietary Fiber 0.4g 2%
Protein 14.32g 29%
Vitamin C 29.4mg 49%
Iron 1.2mg 7%
Calcium 64.3mg 6%
Amount Per 100 g
Calories 260.26 Kcal (1090 kJ)
Calories from fat 184.7 Kcal
% Daily Value*
Total Fat 20.52g 51%
Cholesterol 35.25mg 19%
Sodium 1114.89mg 76%
Potassium 160.01mg 6%
Total Carbs 10.7g 6%
Sugars 0.84g 5%
Dietary Fiber 0.25g 2%
Protein 8.81g 29%
Vitamin C 18.1mg 49%
Iron 0.7mg 7%
Calcium 39.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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