Directions:
- With electric mixer, cream butter, peanut butter and confectioners' sugar uintil smooth. Refrigerate overnight or for several hours. Form into medium/small balls and place on cookie sheet. Poke a toothpick into each ball to use as a handle in dipping later. Freeze for 30-45 minutes or until balls are firm.
- Microwave both choclates and stir until smooth. Using the toothpick handle, dip each ball into chocolate, leaving the center uncated to look just like a buckeye. Place dipped buckeyes on wax paper and allow to set up overnight.
- Great Christmas gifts!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 195.5 Kcal (819 kJ) | ||
| Calories from fat | 107.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.93g | 18% | |
|---|---|---|---|
| Cholesterol | 5.06mg | 2% | |
| Sodium | 174.37mg | 7% | |
| Potassium | 364.18mg | 8% | |
| Total Carbs | 20.61g | 7% | |
| Sugars | 11.08g | 44% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 2.85g | 6% | |
| Iron | 0.2mg | 1% | |
| Calcium | 14.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 517.01 Kcal (2165 kJ) | ||
| Calories from fat | 284.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.56g | 18% | |
|---|---|---|---|
| Cholesterol | 13.39mg | 2% | |
| Sodium | 461.15mg | 7% | |
| Potassium | 963.1mg | 8% | |
| Total Carbs | 54.52g | 7% | |
| Sugars | 29.3g | 44% | |
| Dietary Fiber | 1.13g | 2% | |
| Protein | 7.54g | 6% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.5mg | 1% | |
| Calcium | 37.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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