Bryan's Beef and Vegatable Pasta Casarole Recipe

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Bryan's Beef and Vegatable  Pasta Casarole
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Ingredients:

  • 750 g spaghetti
  • 1/4 cup 2% milk
  • 8 oz. beef broth
  • 1/2 cup water
  • 1 tblsp soya sauce
  • 1 oz. garlic
  • 1/4 cup green onions
  • 1 cup tomatoes

Directions:

  1. Place cooked pasta in 10 x 13 inch pan
  2. Chop and mix all other ingredients and place on top of pasta.
  3. Grate cheese evenly entire cassarole
  4. Cover with foil and place in perheated oven(335 degrees) for 1 hour .
  5. Makes 8 servings
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3562.25 Kcal (14914 kJ)
Calories from fat 427.64 Kcal
% Daily Value*
Total Fat 47.52g 73%
Cholesterol 252.84mg 84%
Sodium 1108.09mg 46%
Potassium 3025.7mg 64%
Total Carbs 584.49g 195%
Sugars 31.49g 126%
Dietary Fiber 24.91g 100%
Protein 192.91g 386%
Vitamin C 32mg 53%
Iron 31.3mg 174%
Calcium 698.9mg 70%
Amount Per 100 g
Calories 217.9 Kcal (912 kJ)
Calories from fat 26.16 Kcal
% Daily Value*
Total Fat 2.91g 73%
Cholesterol 15.47mg 84%
Sodium 67.78mg 46%
Potassium 185.08mg 64%
Total Carbs 35.75g 195%
Sugars 1.93g 126%
Dietary Fiber 1.52g 100%
Protein 11.8g 386%
Vitamin C 2mg 53%
Iron 1.9mg 174%
Calcium 42.7mg 70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 74.4
    Points
  • 91
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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