Bruschetta III Recipe

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Bruschetta III
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Slice the baguette into 1/2 inch thick diagonal slices.
  3. Arrange the slices in a single layer on a baking sheet.
  4. Brush both sides of each slice with the olive oil.
  5. Place tomato slices and a sprinkling of basil and oregano on the bread slices.
  6. Sprinkle the tomatoes, basil and oregano with the garlic powder and white pepper.
  7. Cover the tomato slices with slices of the mozzarella and provolone.
  8. Place more basil, oregano and tomato slices on top of the cheese.
  9. Bake in the preheated oven for 7 to 10 minutes, or until the cheese is bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.61 Kcal (333 kJ)
Calories from fat 35.59 Kcal
% Daily Value*
Total Fat 3.95g 6%
Cholesterol 4.11mg 1%
Sodium 141.94mg 6%
Potassium 86.7mg 2%
Total Carbs 7.33g 2%
Sugars 0.75g 3%
Dietary Fiber 0.9g 4%
Protein 4.04g 8%
Vitamin C 3.2mg 5%
Iron 0.3mg 2%
Calcium 92.6mg 9%
Amount Per 100 g
Calories 179.09 Kcal (750 kJ)
Calories from fat 80.08 Kcal
% Daily Value*
Total Fat 8.9g 6%
Cholesterol 9.25mg 1%
Sodium 319.32mg 6%
Potassium 195.05mg 2%
Total Carbs 16.5g 2%
Sugars 1.68g 3%
Dietary Fiber 2.02g 4%
Protein 9.09g 8%
Vitamin C 7.2mg 5%
Iron 0.6mg 2%
Calcium 208.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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