Brunch Punch Recipe

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Brunch Punch
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Calories
Minutes

Ingredients:

Directions:

  1. Combine first three ingredients.
  2. Refrigerate.
  3. Stir in ginger ale just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.91 Kcal (297 kJ)
Calories from fat 2.45 Kcal
% Daily Value*
Total Fat 0.27g 0%
Sodium 1.57mg 0%
Potassium 48.82mg 1%
Total Carbs 18.23g 6%
Sugars 16.96g 68%
Dietary Fiber 0.23g 1%
Protein 0.23g 0%
Vitamin C 5.9mg 10%
Calcium 5.9mg 1%
Amount Per 100 g
Calories 117.14 Kcal (490 kJ)
Calories from fat 4.06 Kcal
% Daily Value*
Total Fat 0.45g 0%
Sodium 2.59mg 0%
Potassium 80.65mg 1%
Total Carbs 30.11g 6%
Sugars 28.01g 68%
Dietary Fiber 0.37g 1%
Protein 0.37g 0%
Vitamin C 9.7mg 10%
Calcium 9.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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