Browned Butter Frosting Recipe

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Browned Butter Frosting
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Ingredients:

  • 3-4 tbsp milk
  • 1 tsp vanilla

Directions:

  1. In a small bowl, combine sugar, vanilla and 3T milk. Set aside. In a small saucepan, melt butter oer medium heat stirring constantly until light brown. Add butter to sugar mixture. Beat on low for 1 min until smooth. Add more milk if needed for spreading consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9626.39 Kcal (40304 kJ)
Calories from fat 4420.48 Kcal
% Daily Value*
Total Fat 491.16g 756%
Cholesterol 162.13mg 54%
Sodium 10456.43mg 436%
Potassium 22268.61mg 474%
Total Carbs 1238.54g 413%
Sugars 789.34g 3157%
Protein 95.94g 192%
Vitamin A 0.7mg 25%
Calcium 757.7mg 76%
Amount Per 100 g
Calories 480.25 Kcal (2011 kJ)
Calories from fat 220.53 Kcal
% Daily Value*
Total Fat 24.5g 756%
Cholesterol 8.09mg 54%
Sodium 521.66mg 436%
Potassium 1110.97mg 474%
Total Carbs 61.79g 413%
Sugars 39.38g 3157%
Protein 4.79g 192%
Calcium 37.8mg 76%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 233.5
    Points
  • 270
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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