Directions:
- In a medium bowl, mix brown sugar, ginger, tarragon, cinnamon, pepper, garlic powder, and salt. Rub lamb chops with the seasonings, and place on a plate. Cover, and refrigerate for 1 hour.
- Preheat grill for high heat.
- Brush grill grate lightly with oil, and arrange lamb chops on grill. Cook 5 minutes on each side, or to desired doneness.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.55 Kcal (249 kJ) | ||
| Calories from fat | 0.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.06g | 0% | |
|---|---|---|---|
| Sodium | 295.5mg | 12% | |
| Potassium | 51.25mg | 1% | |
| Total Carbs | 15.27g | 5% | |
| Sugars | 13.39g | 54% | |
| Dietary Fiber | 0.6g | 2% | |
| Protein | 0.3g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 24.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 334.54 Kcal (1401 kJ) | ||
| Calories from fat | 3.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.35g | 0% | |
|---|---|---|---|
| Sodium | 1660.09mg | 12% | |
| Potassium | 287.9mg | 1% | |
| Total Carbs | 85.76g | 5% | |
| Sugars | 75.23g | 54% | |
| Dietary Fiber | 3.37g | 2% | |
| Protein | 1.71g | 1% | |
| Vitamin C | 1.3mg | 0% | |
| Iron | 2.2mg | 2% | |
| Calcium | 139.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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