Broccoli Salad Recipe

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Broccoli Salad
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Ingredients:

  • 1 (10 oz) package frozen chopped broccoli
  • 1 cup slivered almonds
  • 1 ramen noodle soup base
  • 1 cup oil
  • 1/2 cup sugar
  • 1/3 cup white vinegar

Directions:

  1. Mix all ingredients and chill before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 301.82 Kcal (1264 kJ)
Calories from fat 231.64 Kcal
% Daily Value*
Total Fat 25.74g 40%
Sodium 233.73mg 10%
Potassium 162mg 3%
Total Carbs 15.17g 5%
Sugars 4.95g 20%
Dietary Fiber 2.2g 9%
Protein 4.85g 10%
Vitamin C 1.2mg 2%
Iron 1.1mg 6%
Calcium 33.9mg 3%
Amount Per 100 g
Calories 538.98 Kcal (2257 kJ)
Calories from fat 413.65 Kcal
% Daily Value*
Total Fat 45.96g 40%
Sodium 417.39mg 10%
Potassium 289.29mg 3%
Total Carbs 27.09g 5%
Sugars 8.83g 20%
Dietary Fiber 3.94g 9%
Protein 8.66g 10%
Vitamin C 2.2mg 2%
Iron 2mg 6%
Calcium 60.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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