Broccoli Salad Recipe

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Broccoli Salad
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Ingredients:

Directions:

  1. Mix broccoli, bacon, cashews, raisins and onions in a large bowl.
  2. In a second bowl, stir mayonaise, sugar, and vinegar together.
  3. Pour dressing over vegetables and chill for 24 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.32 Kcal (558 kJ)
Calories from fat 103.08 Kcal
% Daily Value*
Total Fat 11.45g 18%
Cholesterol 6.63mg 2%
Sodium 127.89mg 5%
Potassium 146.44mg 3%
Total Carbs 6.16g 2%
Sugars 1.12g 4%
Dietary Fiber 1.09g 4%
Protein 2.58g 5%
Vitamin C 20.5mg 34%
Iron 0.8mg 4%
Calcium 18.5mg 2%
Amount Per 100 g
Calories 276.49 Kcal (1158 kJ)
Calories from fat 213.79 Kcal
% Daily Value*
Total Fat 23.75g 18%
Cholesterol 13.75mg 2%
Sodium 265.24mg 5%
Potassium 303.71mg 3%
Total Carbs 12.77g 2%
Sugars 2.33g 4%
Dietary Fiber 2.26g 4%
Protein 5.35g 5%
Vitamin C 42.5mg 34%
Iron 1.6mg 4%
Calcium 38.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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