Broccoli Frittata Recipe

Posted by
Rate It!
Broccoli Frittata
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. While broccoli cooks till partially done - still crisp, slice mushrooms, mince garlic, and grate cheese.
  2. Heat oven to 350.
  3. Cut broccoli into bite-sized pieces.
  4. Heat oil in a 10 skillet. Add broccoli, mushrooms, and garlic; cover and steam for 3 minutes.
  5. The original recipe said to cook this in an oven-going skillet, but I poured it into a sprayed casserole dish at this point.
  6. Lightly beat eggs; add seasonings. Pour over vegetables.
  7. Sprinkle with Parmesan and bake 25-30 minutes or until set.
  8. Sprinkle with other cheese and let sit for 5 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.3 Kcal (1316 kJ)
Calories from fat 212.54 Kcal
% Daily Value*
Total Fat 23.62g 36%
Cholesterol 216.93mg 72%
Sodium 404.15mg 17%
Potassium 465.67mg 10%
Total Carbs 8.05g 3%
Sugars 2.6g 10%
Dietary Fiber 2.76g 11%
Protein 19.36g 39%
Vitamin C 68.4mg 114%
Vitamin A 0.2mg 7%
Iron 2.3mg 13%
Calcium 363.7mg 36%
Amount Per 100 g
Calories 151.47 Kcal (634 kJ)
Calories from fat 102.43 Kcal
% Daily Value*
Total Fat 11.38g 36%
Cholesterol 104.55mg 72%
Sodium 194.77mg 17%
Potassium 224.42mg 10%
Total Carbs 3.88g 3%
Sugars 1.25g 10%
Dietary Fiber 1.33g 11%
Protein 9.33g 39%
Vitamin C 32.9mg 114%
Vitamin A 0.1mg 7%
Iron 1.1mg 13%
Calcium 175.3mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top