Broccoli Casserole Recipe

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Broccoli Casserole
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Ingredients:

Directions:

  1. Grease the bottom of a casserole dish; Place cooked rice and onion on bottom of casserole dish.
  2. In a bowl, mix milk, soup, Cheez-Whiz and pour over casserole. Dot with butter.
  3. Spread broccoli on top.
  4. Cover and bake in 350* oven for 20 minutes; Uncover and stir; Bake 15 minutes longer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.47 Kcal (638 kJ)
Calories from fat 91.01 Kcal
% Daily Value*
Total Fat 10.11g 16%
Cholesterol 20.95mg 7%
Sodium 505.7mg 21%
Potassium 109.71mg 2%
Total Carbs 13.21g 4%
Sugars 6.17g 25%
Dietary Fiber 1.2g 5%
Protein 4.31g 9%
Vitamin C 6.6mg 11%
Iron 0.4mg 2%
Calcium 117mg 12%
Amount Per 100 g
Calories 132.62 Kcal (555 kJ)
Calories from fat 79.16 Kcal
% Daily Value*
Total Fat 8.8g 16%
Cholesterol 18.23mg 7%
Sodium 439.87mg 21%
Potassium 95.43mg 2%
Total Carbs 11.49g 4%
Sugars 5.36g 25%
Dietary Fiber 1.04g 5%
Protein 3.75g 9%
Vitamin C 5.7mg 11%
Iron 0.4mg 2%
Calcium 101.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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