Broccoli Casserole Recipe

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Broccoli Casserole
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Ingredients:

Directions:

  1. Cook broccoli according to pkg directions.
  2. Mix all ingredients and put into 8x8 casserole dish.
  3. Put crackers on top and spray with butter.
  4. Bake in preheated 350 degree oven for 30 to 45 minutes, until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.14 Kcal (704 kJ)
Calories from fat 144.66 Kcal
% Daily Value*
Total Fat 16.07g 25%
Cholesterol 61.53mg 21%
Sodium 191.43mg 8%
Potassium 41.84mg 1%
Total Carbs 0.74g 0%
Sugars 0.49g 2%
Dietary Fiber 0.21g 1%
Protein 5.31g 11%
Vitamin C 2.8mg 5%
Iron 0.4mg 2%
Calcium 111.4mg 11%
Amount Per 100 g
Calories 365.82 Kcal (1532 kJ)
Calories from fat 314.74 Kcal
% Daily Value*
Total Fat 34.97g 25%
Cholesterol 133.86mg 21%
Sodium 416.49mg 8%
Potassium 91.02mg 1%
Total Carbs 1.62g 0%
Sugars 1.06g 2%
Dietary Fiber 0.46g 1%
Protein 11.56g 11%
Vitamin C 6.2mg 5%
Iron 0.9mg 2%
Calcium 242.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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