Brie Crescents Recipe

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Brie Crescents
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Unwrap crescent rolls; separate into 8 triangles and cut each into two smaller triangles. Lightly spread 1/2 tsp of jam across the wide end of each triangle; place cheese on top of jam.
  3. Roll each triangle from wide end to form a crescent; place open cheese side up on a parchment or silicone lined baking sheet.
  4. Bake 8-10 minutes or until the crescents are golden brown.
  5. Serve warm.
  6. These can also be made in large crescents that could be used as a light lunch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.05 Kcal (415 kJ)
Calories from fat 56.63 Kcal
% Daily Value*
Total Fat 6.29g 10%
Cholesterol 18.9mg 6%
Sodium 155.88mg 6%
Potassium 28.73mg 1%
Total Carbs 6.57g 2%
Sugars 2.37g 9%
Dietary Fiber 0.13g 1%
Protein 4.14g 8%
Iron 0.4mg 2%
Calcium 34.8mg 3%
Amount Per 100 g
Calories 328.64 Kcal (1376 kJ)
Calories from fat 187.88 Kcal
% Daily Value*
Total Fat 20.88g 10%
Cholesterol 62.71mg 6%
Sodium 517.17mg 6%
Potassium 95.32mg 1%
Total Carbs 21.79g 2%
Sugars 7.87g 9%
Dietary Fiber 0.44g 1%
Protein 13.72g 8%
Iron 1.2mg 2%
Calcium 115.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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