Breakfast Pizza Recipe

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Breakfast Pizza
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Ingredients:

Directions:

  1. Spread pizza crusts out on cookie sheets.
  2. Cook it 1/2 way through according to directions on crust package.
  3. Spread 1/2 gravy on each crust.
  4. Fry up sausage, crumble and spread 1/2 on each pizza.
  5. Fry eggs, spread 1/2 on each pizza.
  6. Top with cheese - I use about 1 1/2 cups per pizza. You can use more or less, depening on your taste.
  7. Put pizza back in the oven and cook until cheese starts to brown.
  8. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.4 Kcal (1597 kJ)
Calories from fat 247.03 Kcal
% Daily Value*
Total Fat 27.45g 42%
Cholesterol 128.45mg 43%
Sodium 967.85mg 40%
Potassium 100.28mg 2%
Total Carbs 3.42g 1%
Sugars 1.48g 6%
Dietary Fiber 1.13g 5%
Protein 30.5g 61%
Iron 4.7mg 26%
Calcium 550.8mg 55%
Amount Per 100 g
Calories 277.13 Kcal (1160 kJ)
Calories from fat 179.49 Kcal
% Daily Value*
Total Fat 19.94g 42%
Cholesterol 93.33mg 43%
Sodium 703.25mg 40%
Potassium 72.86mg 2%
Total Carbs 2.48g 1%
Sugars 1.08g 6%
Dietary Fiber 0.82g 5%
Protein 22.16g 61%
Iron 3.4mg 26%
Calcium 400.2mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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