Breakfast in a Cookie Recipe

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Breakfast in a Cookie
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Ingredients:

Directions:

  1. Preheat oven to 375.
  2. In a large bowl, beat together the first 6 ingredients until smooth and creamy.
  3. Add flour, oats and baking soda, beating until combined.
  4. Stir in raisins and cereal (it will be stiff).
  5. Roll about 1/3 cup at a time and place on ungreased cookie sheet. Pat the balls firmly, then press down to flatten slightly.
  6. Bake 13-15 minutes or until lightly browned on the bottom. Let cool for 5 minutes before removing from cookie sheet.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1112.89 Kcal (4659 kJ)
Calories from fat 436.97 Kcal
% Daily Value*
Total Fat 48.55g 75%
Cholesterol 102.33mg 34%
Sodium 204.72mg 9%
Potassium 766.76mg 16%
Total Carbs 124.66g 42%
Sugars 33.62g 134%
Dietary Fiber 8.52g 34%
Protein 18.04g 36%
Vitamin C 2.1mg 3%
Vitamin A 0.3mg 9%
Iron 6.5mg 36%
Calcium 82.1mg 8%
Amount Per 100 g
Calories 414.43 Kcal (1735 kJ)
Calories from fat 162.72 Kcal
% Daily Value*
Total Fat 18.08g 75%
Cholesterol 38.11mg 34%
Sodium 76.23mg 9%
Potassium 285.53mg 16%
Total Carbs 46.42g 42%
Sugars 12.52g 134%
Dietary Fiber 3.17g 34%
Protein 6.72g 36%
Vitamin C 0.8mg 3%
Vitamin A 0.1mg 9%
Iron 2.4mg 36%
Calcium 30.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.5
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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