Breakfast Hash #5FIX Recipe

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Breakfast Hash #5FIX
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Ingredients:

Directions:

  1. Wisk together eggs and milk add cheese, uncooked hashbrowns, and bacon pieces. Put in baking dish. Bake for 20 minutes at 375, or untill hashbrowns are golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.45 Kcal (1492 kJ)
Calories from fat 228.26 Kcal
% Daily Value*
Total Fat 25.36g 39%
Cholesterol 171.24mg 57%
Sodium 937.33mg 39%
Potassium 255.5mg 5%
Total Carbs 6.15g 2%
Sugars 3.46g 14%
Dietary Fiber 0.07g 0%
Protein 25.1g 50%
Vitamin C 0.6mg 1%
Iron 1.1mg 6%
Calcium 596.1mg 60%
Amount Per 100 g
Calories 210.54 Kcal (881 kJ)
Calories from fat 134.82 Kcal
% Daily Value*
Total Fat 14.98g 39%
Cholesterol 101.14mg 57%
Sodium 553.64mg 39%
Potassium 150.91mg 5%
Total Carbs 3.63g 2%
Sugars 2.04g 14%
Dietary Fiber 0.04g 0%
Protein 14.82g 50%
Vitamin C 0.3mg 1%
Iron 0.7mg 6%
Calcium 352.1mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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