Breakfast Cookies Recipe

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Breakfast Cookies
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Minutes

Ingredients:

  • 1/3 cup oatmeal
  • 1 tsp vanilla
  • 1 egg
  • 2 tbsp honey

Directions:

  1. Preheat oven to 350 degrees.
  2. In a medium bowl, blend together dried cereals, oatmeal and powdered milk.
  3. In a smaller bowl, blend peanut butter, vanilla, egg and honey together, mixing well.
  4. Make a well in the dry ingredients and add wet, incorporating well.
  5. Drop big spoonfuls of dough on an ungreased cookie sheet and bake 10 to 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.85 Kcal (334 kJ)
Calories from fat 25.38 Kcal
% Daily Value*
Total Fat 2.82g 4%
Cholesterol 17.92mg 6%
Sodium 72.35mg 3%
Potassium 70.17mg 1%
Total Carbs 11.42g 4%
Sugars 5.33g 21%
Dietary Fiber 0.66g 3%
Protein 2.58g 5%
Vitamin C 1.3mg 2%
Iron 1.4mg 8%
Calcium 24.4mg 2%
Amount Per 100 g
Calories 321.91 Kcal (1348 kJ)
Calories from fat 102.33 Kcal
% Daily Value*
Total Fat 11.37g 4%
Cholesterol 72.25mg 6%
Sodium 291.69mg 3%
Potassium 282.9mg 1%
Total Carbs 46.03g 4%
Sugars 21.49g 21%
Dietary Fiber 2.68g 3%
Protein 10.41g 5%
Vitamin C 5.2mg 2%
Vitamin A 0.1mg 1%
Iron 5.8mg 8%
Calcium 98.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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