Breakfast Cookies Recipe

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Breakfast Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Mix all ingredients in a bowl really well.
  3. Let this mixture stand for at least 5 minutes to let the oats become good and hydrated.
  4. Heap the dough by teaspoonfuls onto a greased cookie sheet. Bake for 15-20 minutes and let cool.
  5. Variations: If you add some chopped nuts, you have a grab and go breakfast that includes protein as well as fruits and grains. Dried cranberries are also a great addition if you don't care for raisins, which some people don't. Cardamom fans may want to substitute that spice for the cinnamon.
  6. You can make a huge batch of these and then freeze some, leaving a few to be snagged each morning while you and your other family members are on the way out the door.
  7. It's important to note that this is not a dessert type of cookie, so it will not be what you are used to eating when you think cookie. These are also very moist, due to both mashed bananas and apple sauce being included. It's basically oatmeal with add-ins for breakfast that you can eat from your hand.
  8. This made a huge difference in how well we were able to stay on track nutrition wise. They are a really power-packed cookie (particularly with chopped nuts) that can help you make it through to lunch without binging.
  9. Another bonus? You don't have any oatmeal bowls to wash out in the morning! The dishes for these little babies are done once, when you first bake them. Love that!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.46 Kcal (684 kJ)
Calories from fat 13.71 Kcal
% Daily Value*
Total Fat 1.52g 2%
Cholesterol 0.15mg 0%
Sodium 10.81mg 0%
Potassium 337.36mg 7%
Total Carbs 35.81g 12%
Sugars 6.95g 28%
Dietary Fiber 4.35g 17%
Protein 3.63g 7%
Vitamin C 4.7mg 8%
Iron 1.1mg 6%
Calcium 28.7mg 3%
Amount Per 100 g
Calories 172.35 Kcal (722 kJ)
Calories from fat 14.46 Kcal
% Daily Value*
Total Fat 1.61g 2%
Cholesterol 0.16mg 0%
Sodium 11.39mg 0%
Potassium 355.72mg 7%
Total Carbs 37.76g 12%
Sugars 7.33g 28%
Dietary Fiber 4.59g 17%
Protein 3.82g 7%
Vitamin C 5mg 8%
Iron 1.2mg 6%
Calcium 30.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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