Bread Machine Bacon and Beer Bread Recipe

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Bread Machine Bacon and Beer Bread
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Ingredients:

  • 3/4 cup flat beer
  • 1/2 cup water
  • 1 1/2 tsp butter
  • 3 1/4 cups flour
  • 1 1/2 tsp sugar
  • 1 tsp salt
  • 1 3/4 tsp yeast

Directions:

  1. Place all ingredients in the bread machine bowl except the bacon and yeast.
  2. Place the yeast in the yeast hopper.
  3. Add the bacon with 10 minutes remaining in the last knead cycle.
  4. Walk away!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 563.38 Kcal (2359 kJ)
Calories from fat 173.79 Kcal
% Daily Value*
Total Fat 19.31g 30%
Cholesterol 8.17mg 3%
Sodium 2398.69mg 100%
Potassium 233.73mg 5%
Total Carbs 83.33g 28%
Sugars 0.81g 3%
Dietary Fiber 9.2g 37%
Protein 12.5g 25%
Vitamin C 0.4mg 1%
Iron 5.4mg 30%
Calcium 247.5mg 25%
Amount Per 100 g
Calories 292.66 Kcal (1225 kJ)
Calories from fat 90.28 Kcal
% Daily Value*
Total Fat 10.03g 30%
Cholesterol 4.24mg 3%
Sodium 1246.04mg 100%
Potassium 121.42mg 5%
Total Carbs 43.29g 28%
Sugars 0.42g 3%
Dietary Fiber 4.78g 37%
Protein 6.49g 25%
Vitamin C 0.2mg 1%
Iron 2.8mg 30%
Calcium 128.6mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

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