Brandy and Prunes Sauce For Pork Chops Recipe

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Brandy and Prunes Sauce For Pork Chops
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Ingredients:

  • 1/3 cup prunes
  • 2 oz brandy
  • 1/4 cup shallots

Directions:

  1. The Best Recipe p. 461
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 993.07 Kcal (4158 kJ)
Calories from fat 351.05 Kcal
% Daily Value*
Total Fat 39.01g 60%
Cholesterol 91.59mg 31%
Sodium 53.73mg 2%
Potassium 1762.96mg 38%
Total Carbs 130.24g 43%
Sugars 77.27g 309%
Dietary Fiber 6.9g 28%
Protein 5.42g 11%
Vitamin C 10.8mg 18%
Vitamin A 0.4mg 14%
Iron 6.1mg 34%
Calcium 83.9mg 8%
Amount Per 100 g
Calories 297.61 Kcal (1246 kJ)
Calories from fat 105.2 Kcal
% Daily Value*
Total Fat 11.69g 60%
Cholesterol 27.45mg 31%
Sodium 16.1mg 2%
Potassium 528.33mg 38%
Total Carbs 39.03g 43%
Sugars 23.16g 309%
Dietary Fiber 2.07g 28%
Protein 1.63g 11%
Vitamin C 3.2mg 18%
Vitamin A 0.1mg 14%
Iron 1.8mg 34%
Calcium 25.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.3
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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