Bran Cereal Fried Chicken Recipe

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Bran Cereal  Fried  Chicken
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Ingredients:

Directions:

  1. Preheat the oven to 400 degrees F.
  2. Spray a cookie sheet with cooking spray.
  3. Grind the cereal in a food processor. Transfer the cereal to a shallow bowl.
  4. In a large plastic bag, combine the seasoning, chicken, buttermilk, mustard, sazon, allspice and hot sauce. Seal the bag and shake well. Remove the chicken from the bag and coat with ground cereal. Put the chicken on the cookie sheet and bake until the center of the breast registers 170 degrees F. on an instant-read thermometer, about 14 to 16 minutes. Arrange the breasts on a serving platter and serve.
  5. This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 209.36 Kcal (877 kJ)
Calories from fat 50.07 Kcal
% Daily Value*
Total Fat 5.56g 9%
Cholesterol 86.98mg 29%
Sodium 609.18mg 25%
Potassium 521.12mg 11%
Total Carbs 12.01g 4%
Sugars 3.69g 15%
Dietary Fiber 2.43g 10%
Protein 30.52g 61%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 4%
Iron 3.5mg 19%
Calcium 52.5mg 5%
Amount Per 100 g
Calories 111.12 Kcal (465 kJ)
Calories from fat 26.57 Kcal
% Daily Value*
Total Fat 2.95g 9%
Cholesterol 46.17mg 29%
Sodium 323.33mg 25%
Potassium 276.59mg 11%
Total Carbs 6.37g 4%
Sugars 1.96g 15%
Dietary Fiber 1.29g 10%
Protein 16.2g 61%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 4%
Iron 1.8mg 19%
Calcium 27.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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