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Braised Veal with Rice: Reisfleisch (Wolfgang Puck) Recipe

Braised Veal with Rice: Reisfleisch (Wolfgang Puck) Recipe

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Braised Veal with Rice: Reisfleisch (Wolfgang Puck)

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Ingredients:

Serving

2 lb veal shoulder
3 tbsp oil
2 onions, chopped
3 cups veal stock
3 tbsp sweet hungarian paprika
2 tsp ground cumin
6 cloves garlic, minced
cayenne pepper , to taste
1 bay leaf
salt and freshly ground black pepper
1 1/2 cups long grain rice
2 red bell pepper, cored, seeded, peeled and diced
6 cornichons, coarsely chopped
1 tsp minced fresh marjoram
1 tsp minced parsley
1 tsp minced chives
freshly grated parmesan
butter lettuce
pumpkinseed oil
balsamic vinegar
salt and freshly ground pepper

Directions:

Cut the veal into thin slices, the size of a silver dollar.
In a heavy saute pan, add oil and sear meat. Add onions and saute until golden brown. Deglaze with stock, add the paprika, cumin, garlic, cayenne, and bay leaf. Season with salt and pepper.
Add the rice and cook over low heat for about 20 minutes or until rice is almost done. About 5 minutes before rice is cooked, stir in red peppers and cornichons.
Serve hot and sprinkle with fresh herbs and grated Parmesan.
Serve with butter lettuce salad that has been lightly dressed with pumpkinseed oil and balsamic vinegar and seasoned with salt and pepper.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	389.14 Kcal (1629 kJ)
Calories from fat	143.02 Kcal
		% Daily Value*
Total Fat	15.89g	24%
Cholesterol	188.2mg	63%
Sodium	296.23mg	12%
Potassium	955.9mg	20%
Total Carbs	11.2g	4%
Sugars	5.25g	21%
Dietary Fiber	2.24g	9%
Protein	48.01g	96%
Vitamin C	65.9mg	110%
Vitamin A	1.6mg	53%
Iron	28.6mg	159%
Calcium	103.5mg	10%

Amount Per 100 g
Calories	70.29 Kcal (294 kJ)
Calories from fat	25.83 Kcal
		% Daily Value*
Total Fat	2.87g	24%
Cholesterol	34mg	63%
Sodium	53.51mg	12%
Potassium	172.67mg	20%
Total Carbs	2.02g	4%
Sugars	0.95g	21%
Dietary Fiber	0.41g	9%
Protein	8.67g	96%
Vitamin C	11.9mg	110%
Vitamin A	0.3mg	53%
Iron	5.2mg	159%
Calcium	18.7mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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