Directions:
- In a small pot, sweat mushrooms, garlic, carrot and shallots until soft.
- Add parsley, thyme bay leaf and wine and cook- stirring- until all liquid evaporates (do NOT boil!).
- Add veal stock and continue cooking. Stir constantly until liquid is reduced by half.
- Add peppercorns and continue to reduce until sauce is of desired consistency.
- Strain through sieve. Discard solids.
- Keep warm until ready to serve.
- Divide sauce among 8 plates and place one grilled rib-eye steak on top of sauce.
- Savor the flavor!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 19.93 Kcal (83 kJ) | ||
| Calories from fat | 1.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.21g | 0% | |
|---|---|---|---|
| Cholesterol | 0.02mg | 0% | |
| Sodium | 28.54mg | 1% | |
| Potassium | 37.73mg | 1% | |
| Total Carbs | 1.72g | 1% | |
| Sugars | 0.68g | 3% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 0.61g | 1% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 7.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 29.04 Kcal (122 kJ) | ||
| Calories from fat | 2.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.31g | 0% | |
|---|---|---|---|
| Cholesterol | 0.02mg | 0% | |
| Sodium | 41.58mg | 1% | |
| Potassium | 54.98mg | 1% | |
| Total Carbs | 2.5g | 1% | |
| Sugars | 0.99g | 3% | |
| Dietary Fiber | 0.41g | 1% | |
| Protein | 0.89g | 1% | |
| Vitamin C | 1.2mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 10.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Daube of Beef (French Beef Stew)
Shallots, thinly sliced, Garlic cloves, minced and 15 more.. -
Chicken Noodle Soup (Tyler Florence)
Extra-virgin olive oil, Onion, chopped and 19 more.. -
Prime Rib Roast with Red-Wine Sauce
Rib ) prime roast with s (sometimes called standing roast... and 19 more.. -
Classic Coq Au Vin
Beaujolais wine, Onion, thinly sliced and 13 more.. -
Rich Beef Broth with Carrot
Short ribs or flanken, Meaty beef shanks and 9 more.. -
Veal Ragout
Veal , for braising and 15 more.. -
Alton's T-Day Gravy
Chicken wings or turkey wings, Vegetable oil and 13 more.. -
Wheat Berry Soup with White Beans and Rosemary
Dried navy beans (about 3/4 lb), Uncooked wheat berries and 19 more.. -
Lamb Shanks With Red Wine
Lamb shanks, Flour (i prefer wondra.) and 12 more.. -
Shrimp Cocktail
Cold water, Carrots, quartered, Stalks celery, quartered and 15 more.. -
Easy Cream of Chicken Rice Soup
Olive oil and 14 more..
Also Try
-
-
-
Bordelaise Sauce with Mushrooms
Butter, Shallot, minced, Minced garlic (optional), Butter and 9 more.. -
-
-
-
-
Sauce for Duck and Ham : Black Cherry, Port & Redcurrant Jel
Pitted black cherries in syrup, drained (see note below ) and 12 more.. -
Sauces - Apricot Lemon Glaze/ Lime Daiquiri/ Pineapple Ginger
Apricot preserves, good quality, Lemons, juiced and 8 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
