Boozy Apple Crisp Recipe

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Ingredients:

Serving

5 cups sliced apples
1 tsp cinnamon
1 tsp grated lemon peel
1 tsp grated orange peel
1 1/2 oz grand marnier (1 jigger)
1 1/2 oz amaretto (1 jigger)
3/4 cup sugar
1/4 cup light brown sugar
3/4 cup flour
1/4 tsp salt
1/2 cup melted butter

Directions:

Preheat oven to 350°F.
In a 9 x13 greased casserole dish place apples, sprinkle with cinnamon lemon peel, orange peel, and both liquors. Toss to coat apples.
Mix topping. Spread on top and bake at 350°F for 45 min-1 hour.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	395.57 Kcal (1656 kJ)
Calories from fat	134.47 Kcal
		% Daily Value*
Total Fat	14.94g	23%
Cholesterol	30.5mg	10%
Sodium	393.02mg	16%
Potassium	131.87mg	3%
Total Carbs	62.25g	21%
Sugars	37.55g	150%
Dietary Fiber	5.08g	20%
Protein	2.88g	6%
Vitamin C	0.7mg	1%
Vitamin A	0.1mg	5%
Iron	1.4mg	8%
Calcium	59.8mg	6%

Amount Per 100 g
Calories	204.35 Kcal (856 kJ)
Calories from fat	69.47 Kcal
		% Daily Value*
Total Fat	7.72g	23%
Cholesterol	15.76mg	10%
Sodium	203.03mg	16%
Potassium	68.13mg	3%
Total Carbs	32.16g	21%
Sugars	19.4g	150%
Dietary Fiber	2.62g	20%
Protein	1.49g	6%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	5%
Iron	0.7mg	8%
Calcium	30.9mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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