Directions:
- Mix all ingredients together thoroughly and place in a loaf pan.
- Bake at 350 degrees for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1543.27 Kcal (6461 kJ) | ||
| Calories from fat | 499.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.54g | 85% | |
|---|---|---|---|
| Cholesterol | 313.34mg | 104% | |
| Sodium | 4610.79mg | 192% | |
| Potassium | 1047.32mg | 22% | |
| Total Carbs | 182.35g | 61% | |
| Sugars | 31.8g | 127% | |
| Dietary Fiber | 7.39g | 30% | |
| Protein | 76.89g | 154% | |
| Vitamin C | 3.9mg | 6% | |
| Iron | 15.9mg | 88% | |
| Calcium | 715mg | 71% | |
| Amount Per 100 g | |||
| Calories | 227.25 Kcal (951 kJ) | ||
| Calories from fat | 73.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.18g | 85% | |
|---|---|---|---|
| Cholesterol | 46.14mg | 104% | |
| Sodium | 678.96mg | 192% | |
| Potassium | 154.22mg | 22% | |
| Total Carbs | 26.85g | 61% | |
| Sugars | 4.68g | 127% | |
| Dietary Fiber | 1.09g | 30% | |
| Protein | 11.32g | 154% | |
| Vitamin C | 0.6mg | 6% | |
| Iron | 2.3mg | 88% | |
| Calcium | 105.3mg | 71% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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