Blueberry Carob Oatmeal Recipe

Posted by
Rate It!
Blueberry Carob Oatmeal
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix the dry ingredients in a medium pot. Add the soy milk and bring to a boil over high heat, stirring constantly.
  2. Turn the heat down to med-low and continue to cook, stirring constantly, for 3-5 minutes or until oatmeal begins to thicken.
  3. Remove from the heat and gently stir in the blueberries. Cover and let sit for 3-5 minutes. Spoon into bowls and serve immediately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 436.63 Kcal (1828 kJ)
Calories from fat 57.55 Kcal
% Daily Value*
Total Fat 6.39g 10%
Sodium 845.5mg 35%
Potassium 410.53mg 9%
Total Carbs 85.6g 29%
Sugars 33.09g 132%
Dietary Fiber 5.42g 22%
Protein 10.36g 21%
Vitamin C 8.2mg 14%
Iron 3.3mg 18%
Calcium 108.5mg 11%
Amount Per 100 g
Calories 138.02 Kcal (578 kJ)
Calories from fat 18.19 Kcal
% Daily Value*
Total Fat 2.02g 10%
Sodium 267.26mg 35%
Potassium 129.77mg 9%
Total Carbs 27.06g 29%
Sugars 10.46g 132%
Dietary Fiber 1.71g 22%
Protein 3.28g 21%
Vitamin C 2.6mg 14%
Iron 1mg 18%
Calcium 34.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top