Blueberry and Blackberry Galette With Cornmeal Crust Recipe

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Blueberry and Blackberry Galette With Cornmeal Crust
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Ingredients:

Directions:

  1. Pastry: Lightly spoon flour into measuring cups and level with a knife. Combine flour and next 3 ingredients in a food processor; pulse two times. Add butter to flour mixture; pulse 4 to 5 times or til mixture resembles coarse meal. With processor on, slowly add buttermilk through chute; process just until dough forms into a ball. Gently press dough into a 4 circle on plastic wrap; cover. Chill 30 minute.
  2. Preheat oven to 350.
  3. Unwrap dough and place on a sheet of parchment. Roll dough into a 15 circle. Place dough and parchment on a baking sheet.
  4. To prepare filling, combine berries and next 3 ingredients in a medium bowl; toss gently to coat. Arrange berry mixture in center of dough, leaving a 2 border. Fold edges of dough toward center, pressing gently to seal (dough will only partially cover berries).
  5. Combine skim milk with the egg white in a small bowl. Brush dough with milk mixture and sprinkle with turbinado sugar. Bake at 350 for 1 hour or until pastry is golden. Let stand 30 min; cut into wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.7 Kcal (1288 kJ)
Calories from fat 88.2 Kcal
% Daily Value*
Total Fat 9.8g 15%
Cholesterol 25.35mg 8%
Sodium 77.65mg 3%
Potassium 155.14mg 3%
Total Carbs 51.4g 17%
Sugars 26.72g 107%
Dietary Fiber 3.56g 14%
Protein 4.36g 9%
Vitamin C 13.2mg 22%
Vitamin A 0.1mg 4%
Iron 0.6mg 3%
Calcium 34.9mg 3%
Amount Per 100 g
Calories 188.81 Kcal (791 kJ)
Calories from fat 54.12 Kcal
% Daily Value*
Total Fat 6.01g 15%
Cholesterol 15.56mg 8%
Sodium 47.65mg 3%
Potassium 95.2mg 3%
Total Carbs 31.54g 17%
Sugars 16.4g 107%
Dietary Fiber 2.19g 14%
Protein 2.67g 9%
Vitamin C 8.1mg 22%
Vitamin A 0.1mg 4%
Iron 0.4mg 3%
Calcium 21.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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