Blue Cheese Biscuits Recipe

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Blue Cheese Biscuits
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Ingredients
5
Count
Nutrition
3326
Calories
Total time
32
Minutes
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Ingredients:

Directions:

  1. Cream together the blue cheese and the butter. Add the flour and nuts and mix until a uniform dough is obtained. Take 1 teaspoon of the mixture and form into soft balls. Roll each ball in the cut of chopped nuts. Place on a baking sheet and bake in a preheated 350 F oven for 15-17 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3326.41 Kcal (13927 kJ)
Calories from fat 2124 Kcal
% Daily Value*
Total Fat 236g 363%
Cholesterol 101.25mg 34%
Sodium 5620.85mg 234%
Potassium 1974.49mg 42%
Total Carbs 246.7g 82%
Sugars 9.45g 38%
Dietary Fiber 27.03g 108%
Protein 81.54g 163%
Vitamin C 2mg 3%
Iron 22.8mg 127%
Calcium 1201.8mg 120%
Amount Per 100 g
Calories 480.42 Kcal (2011 kJ)
Calories from fat 306.76 Kcal
% Daily Value*
Total Fat 34.08g 363%
Cholesterol 14.62mg 34%
Sodium 811.79mg 234%
Potassium 285.17mg 42%
Total Carbs 35.63g 82%
Sugars 1.36g 38%
Dietary Fiber 3.9g 108%
Protein 11.78g 163%
Vitamin C 0.3mg 3%
Iron 3.3mg 127%
Calcium 173.6mg 120%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 85.4
    Points
  • 93
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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