Blue Cheese Recipe

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Blue Cheese
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Ingredients:

  • 1/2 gallon mayonnaise
  • 3/4 cup half-and-half
  • 3/4 cup buttermilk
  • 1 cup sour cream
  • 1 tbsp salt
  • 1 tbsp pepper
  • 3 cups blue cheese

Directions:

  1. Add ingredients in this order.
  2. Cool in fridge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3539.78 Kcal (14820 kJ)
Calories from fat 3360.87 Kcal
% Daily Value*
Total Fat 373.43g 575%
Cholesterol 303.19mg 101%
Sodium 6070.68mg 253%
Potassium 636.92mg 14%
Total Carbs 15.68g 5%
Sugars 12.15g 49%
Dietary Fiber 0.43g 2%
Protein 30.89g 62%
Vitamin C 1.6mg 3%
Iron 0.2mg 1%
Calcium 763.7mg 76%
Amount Per 100 g
Calories 467.49 Kcal (1957 kJ)
Calories from fat 443.86 Kcal
% Daily Value*
Total Fat 49.32g 575%
Cholesterol 40.04mg 101%
Sodium 801.73mg 253%
Potassium 84.12mg 14%
Total Carbs 2.07g 5%
Sugars 1.6g 49%
Dietary Fiber 0.06g 2%
Protein 4.08g 62%
Vitamin C 0.2mg 3%
Calcium 100.9mg 76%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 101.8
    Points
  • 101
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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