BLT Pizza With Blue Cheese Recipe

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BLT Pizza With Blue Cheese
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Ingredients:

Directions:

  1. Place tomato slices on prepared pizza dough; sprinkle evenly with pepper. Top with 1/2 cup blue cheese and 3/4 cup mozzarella cheese. Arrange pancetta on top of cheese; sprinkle with remaining cheese.
  2. Bake at 500° for 5 to 7 minutes or until browned and bubbly. Arrange arugula on hot pizza.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415 Kcal (1738 kJ)
Calories from fat 239.4 Kcal
% Daily Value*
Total Fat 26.6g 41%
Cholesterol 74.28mg 25%
Sodium 1732.83mg 72%
Potassium 1070.74mg 23%
Total Carbs 13.21g 4%
Sugars 2.98g 12%
Dietary Fiber 4.28g 17%
Protein 33.22g 66%
Vitamin C 30.8mg 51%
Iron 0.3mg 2%
Calcium 681.7mg 68%
Amount Per 100 g
Calories 98.17 Kcal (411 kJ)
Calories from fat 56.63 Kcal
% Daily Value*
Total Fat 6.29g 41%
Cholesterol 17.57mg 25%
Sodium 409.92mg 72%
Potassium 253.29mg 23%
Total Carbs 3.13g 4%
Sugars 0.71g 12%
Dietary Fiber 1.01g 17%
Protein 7.86g 66%
Vitamin C 7.3mg 51%
Iron 0.1mg 2%
Calcium 161.3mg 68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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