Black Forest Oreo Crisp Recipe

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Black Forest Oreo Crisp
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Ingredients:

Directions:

  1. Preheat oven to 350°F
  2. Mix cookie crumbs, almonds and butter until well blended; set aside.
  3. Spoon pie filling into lightly greased 13x9-inch baking pan; top with the crumb mixture.
  4. Bake 30 minutes or until pie filling is hot and bubbly and topping is lightly browned; cool.
  5. Top each serving with 1/3 cup of the ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3476.06 Kcal (14554 kJ)
Calories from fat 1221.49 Kcal
% Daily Value*
Total Fat 135.72g 209%
Cholesterol 526.32mg 175%
Sodium 3122.88mg 130%
Potassium 428.42mg 9%
Total Carbs 533.97g 178%
Sugars 317.85g 1271%
Dietary Fiber 11.37g 45%
Protein 49.5g 99%
Vitamin C 1.7mg 3%
Vitamin A 0.1mg 2%
Iron 24.2mg 135%
Calcium 401.6mg 40%
Amount Per 100 g
Calories 1290.62 Kcal (5404 kJ)
Calories from fat 453.52 Kcal
% Daily Value*
Total Fat 50.39g 209%
Cholesterol 195.41mg 175%
Sodium 1159.49mg 130%
Potassium 159.07mg 9%
Total Carbs 198.26g 178%
Sugars 118.01g 1271%
Dietary Fiber 4.22g 45%
Protein 18.38g 99%
Vitamin C 0.6mg 3%
Iron 9mg 135%
Calcium 149.1mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 80
    Points
  • 96
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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