Black-eyed Pea Dip Recipe

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Black-eyed Pea Dip
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Ingredients:

Directions:

  1. Stir together first 6 ingredients. Serve with cornbread crackers or corn chips. Store in an airtight container up to 3 days.
  2. Note: For testing purposes only, we used Hidden Valley Garlic Ranch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.23 Kcal (1232 kJ)
Calories from fat 202.66 Kcal
% Daily Value*
Total Fat 22.52g 35%
Sodium 475.16mg 20%
Potassium 208.31mg 4%
Total Carbs 14.4g 5%
Sugars 7.46g 30%
Dietary Fiber 2.11g 8%
Protein 0.84g 2%
Vitamin C 98.5mg 164%
Vitamin A 2.4mg 79%
Iron 40.3mg 224%
Calcium 23.2mg 2%
Amount Per 100 g
Calories 107.11 Kcal (448 kJ)
Calories from fat 73.77 Kcal
% Daily Value*
Total Fat 8.2g 35%
Sodium 172.97mg 20%
Potassium 75.83mg 4%
Total Carbs 5.24g 5%
Sugars 2.72g 30%
Dietary Fiber 0.77g 8%
Protein 0.31g 2%
Vitamin C 35.9mg 164%
Vitamin A 0.9mg 79%
Iron 14.7mg 224%
Calcium 8.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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