Main
Recipes
Course
Dinners
Black-Eyed Pea Cakes and Beer-Braised Turnip Greens Recipe

Black-Eyed Pea Cakes and Beer-Braised Turnip Greens Recipe

Posted by

Rate It!

Black-Eyed Pea Cakes and Beer-Braised Turnip Greens

Add your photo!

Ingredients

Count

Nutrition

1480

Calories

Comments Print recipe

Ingredients:

Serving

1/4 cup uncooked quinoa
1/2 cup organic vegetable broth
2 cups canned black-eyed peas, rinsed, drained, and divided
2 garlic cloves, chopped
1/2 cup panko ( japanese breadcrumbs)
1/2 cup finely chopped red onion
1 1/2 tsp ground cumin
1/2 tsp black pepper
1/4 tsp kosher salt
1/8 tsp ground red pepper
2 large eggs, lightly beaten
1 tbsp olive oil, divided
2 tsp olive oil
1 1/2 lb turnip greens, coarsely chopped
6 oz light beer
1/2 tsp sugar
1/4 tsp black pepper
1/4 tsp kosher salt
4 garlic cloves, chopped
1 tbsp red wine vinegar
2 tbsp pine nuts, toasted

Directions:

To prepare cakes, place quinoa in a fine sieve; place sieve in a large bowl. Cover quinoa with water. Using your hands, rub grains together for 30 seconds; rinse and drain well. Combine broth and quinoa in a small saucepan; bring to a boil. Cover, reduce heat, and simmer 20 minutes or until liquid is absorbed. Remove from heat, and fluff with a fork.
Combine 1 cup peas and 2 garlic cloves in a food processor; process until peas make a thick paste. Combine pea mixture, remaining 1 cup peas, panko, and the next 6 ingredients (through eggs) in a large bowl. Stir in quinoa. Divide mixture into 8 portions, shaping each into a 1/2-inch-thick patty.
Heat a large nonstick skillet over medium-high heat. Add 1 1/2 teaspoons oil; swirl to coat. Add 4 patties; cook 4 minutes on each side or until golden. Repeat procedure with remaining 1 1/2 teaspoons oil and patties. Keep warm.
To prepare greens, heat a large Dutch oven over medium heat. Add 2 teaspoons oil; swirl to coat. Add greens, beer, and next 4 ingredients (through 4 garlic cloves); bring to a boil. Cover, reduce heat, and simmer 30 minutes or until tender, stirring occasionally. Stir in vinegar. Serve with pea cakes; sprinkle with nuts.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1480.49 Kcal (6199 kJ)
Calories from fat	485.72 Kcal
		% Daily Value*
Total Fat	53.97g	83%
Cholesterol	373.23mg	124%
Sodium	2680.34mg	112%
Potassium	2291.33mg	49%
Total Carbs	126.19g	42%
Sugars	35.05g	140%
Dietary Fiber	22.41g	90%
Protein	36.75g	73%
Vitamin C	157.6mg	263%
Iron	10.2mg	56%
Calcium	395.7mg	40%

Amount Per 100 g
Calories	79.21 Kcal (332 kJ)
Calories from fat	25.99 Kcal
		% Daily Value*
Total Fat	2.89g	83%
Cholesterol	19.97mg	124%
Sodium	143.4mg	112%
Potassium	122.59mg	49%
Total Carbs	6.75g	42%
Sugars	1.88g	140%
Dietary Fiber	1.2g	90%
Protein	1.97g	73%
Vitamin C	8.4mg	263%
Iron	0.5mg	56%
Calcium	21.2mg	40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Quinoa With Peppers and Beans

Uncooked quinoa, Reduced-sodium vegetable broth and 9 more..
Spicy Chipotle Black-Eyed Peas

Olive oil, Balsamic vinegar, Chopped orange bell pepper and 11 more..
Spiced Fish Wraps with Chile-Lime Slaw

Minced garlic, Ground cumin, Chili powder, divided and 18 more..
Quinoa With Peas and Cashews

Quinoa, rinsed, Vegetable broth, Peas, steamed and 4 more..
Hoppin' John

Dried black-eyed peas, Ham hocks (about 3/4 lb) and 11 more..
Zimbabwean Chicken and Vegetable Soup

Olive oil, Onion, diced, Vegetable stock, divided and 9 more..
D.I.Y. Steak Sauce

Head of garlic , halved horizontally and 8 more..
Brown Rice and Caramelized Onion Salad

Olive oil, Brown onions, sliced thinly, Sea salt and 7 more..
Moroccan Style Mussels

Onion, coarsely chopped, Garlic cloves, thinly sliced and 12 more..
Eggplant Quinoa Loaf

Uncooked quinoa, Whole wheat flour, Extra virgin olive oil and 7 more..
Tangy Pork with Tomatillos, Tomatoes, and Cilantro

Ground cumin, Chili powder, Salt, Ground red pepper and 9 more..