Black Bean Wraps Recipe

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Black Bean Wraps
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Ingredients:

Directions:

  1. In a medium bowl, combine black beans, cheese, salsa and rice.
  2. Top each tortilla with 3/4 cup of the black bean mixture and some lettuce. Roll up tortillas and slice in half to serve.
  3. Refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 206.27 Kcal (864 kJ)
Calories from fat 48.03 Kcal
% Daily Value*
Total Fat 5.34g 8%
Cholesterol 9.89mg 3%
Sodium 264.4mg 11%
Potassium 301.54mg 6%
Total Carbs 30.68g 10%
Sugars 0.67g 3%
Dietary Fiber 6.48g 26%
Protein 10.28g 21%
Vitamin C 0.6mg 1%
Iron 2mg 11%
Calcium 99.9mg 10%
Amount Per 100 g
Calories 164.18 Kcal (687 kJ)
Calories from fat 38.23 Kcal
% Daily Value*
Total Fat 4.25g 8%
Cholesterol 7.87mg 3%
Sodium 210.46mg 11%
Potassium 240.02mg 6%
Total Carbs 24.42g 10%
Sugars 0.53g 3%
Dietary Fiber 5.16g 26%
Protein 8.18g 21%
Vitamin C 0.5mg 1%
Iron 1.6mg 11%
Calcium 79.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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