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Old Fashioned Butter Valentine Cookies Dipped in Chocolate Recipe

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Old Fashioned Butter Valentine Cookies Dipped in Chocolate
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Ingredients
11
Count
Nutrition
2264
Calories
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Ingredients:

Directions:

  1. Sift the flour, baking powder, and salt together in a bowl; set aside.
  2. Beat the 1 cup butter with the sugar, egg, milk, and vanilla extract in another bowl until well mixed.
  3. Gradually mix the flour mixture into the butter mixture.
  4. Shape the dough into a disk; wrap with plastic wrap and refrigerate for at least 2 hours.
  5. Working with half the dough at a time, roll out dough to about 1/8-inch thick.
  6. Cut into cookies with a large heart shaped cookie cutter. Repeat with the remaining half of the dough.
  7. Cut the center of half of the cookies with a smaller heart shaped cookie cutter.
  8. Place an open centered cookie on top of a whole cookie to form a sandwich. Arrange cookies on an ungreased baking sheet; set aside.
  9. Preheat an oven to 400 degrees F (200 degrees C).
  10. Place the raspberry jam in a microwave save bowl and heat on high until jam is runny, about 35 seconds.
  11. Fill the center of the cookies with the jam. Refrigerate cookies for 10 minutes.
  12. Bake in the preheated oven until the cookies are firm to the touch, 5 to 8 minutes. Cookies will be pale in color.
  13. Transfer cookies to a wire rack to cool completely.
  14. Melt the chocolate and 2 tablespoons butter in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting until smooth, for 1 to 3 minutes, depending on your microwave.
  15. Spoon chocolate decoratively over half of each cookie.
  16. Place cookie on a waxed paper lined baking sheet and refrigerate until the chocolate has set, about 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2263.72 Kcal (9478 kJ)
Calories from fat 1123.4 Kcal
% Daily Value*
Total Fat 124.82g 192%
Cholesterol 367.86mg 123%
Sodium 647.5mg 27%
Potassium 547.86mg 12%
Total Carbs 270.68g 90%
Sugars 93.66g 375%
Dietary Fiber 9.69g 39%
Protein 23.74g 47%
Vitamin A 1.3mg 43%
Iron 6mg 33%
Calcium 200.9mg 20%
Amount Per 100 g
Calories 432.4 Kcal (1810 kJ)
Calories from fat 214.58 Kcal
% Daily Value*
Total Fat 23.84g 192%
Cholesterol 70.27mg 123%
Sodium 123.68mg 27%
Potassium 104.65mg 12%
Total Carbs 51.7g 90%
Sugars 17.89g 375%
Dietary Fiber 1.85g 39%
Protein 4.53g 47%
Vitamin A 0.2mg 43%
Iron 1.1mg 33%
Calcium 38.4mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.9
    Points
  • 63
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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