Directions:
- Separate eggs. Allow yolks to sit a few minutes to take the chill off. Place yolks, milk, and cream cheese in blender and mix at low speed until thoroughly combined.
- Transfer milk mixture to the top of a double boiler. When this mixture is warm, add butterscotch chips and stir until chips melt.
- In a mixing bowl, combine 1 cup brown sugar, flour, constarch, and salt. Stir into milk mixture. Cook slowly and mix with a whisk until well combined.
- Remove upper pot from double boiler and set directly on burner at medium-low heat. Stir frequently with whisk until thickened and a bubble or two comes up through the mixture. Reduce heat to low. Continue to cook and stir for five minutes.
- Add margarine, flavoring, and remaining brown sugar. Mix well. Pour into pie shell and cool on pie rack for 30 minutes.
- NOTE: This pie will completely fill a 9 shell.
- Optional: While pie cools, sprinkle cashew halves in a 1 band near the crust.
- Refrigerate, covered with plastic film or lid that comes with graham cracker shell. Add a ring of whipped cream before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 603.3 Kcal (2526 kJ) | ||
| Calories from fat | 275.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.64g | 47% | |
|---|---|---|---|
| Cholesterol | 73.83mg | 25% | |
| Sodium | 378.11mg | 16% | |
| Potassium | 300.93mg | 6% | |
| Total Carbs | 75.5g | 25% | |
| Sugars | 49.96g | 200% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 8.77g | 18% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.2mg | 12% | |
| Calcium | 142.6mg | 14% | |
| Amount Per 100 g | |||
| Calories | 304.89 Kcal (1277 kJ) | ||
| Calories from fat | 139.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.48g | 47% | |
|---|---|---|---|
| Cholesterol | 37.31mg | 25% | |
| Sodium | 191.09mg | 16% | |
| Potassium | 152.08mg | 6% | |
| Total Carbs | 38.15g | 25% | |
| Sugars | 25.25g | 200% | |
| Dietary Fiber | 0.45g | 4% | |
| Protein | 4.43g | 18% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.1mg | 12% | |
| Calcium | 72.1mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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