Bev's Seasoned Salt Recipe

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Bev's Seasoned Salt
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  1. Pour the salt into a small mixing bowl. Whisk in the sugar, oregano, celery seed, paprika, thyme, turmeric, curry powder, chili powder, marjoram, and mustard until evenly blended. Store in a tightly sealed shaker jar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29.16 Kcal (122 kJ)
Calories from fat 10.24 Kcal
% Daily Value*
Total Fat 1.14g 2%
Sodium 56690.97mg 2362%
Potassium 143.89mg 3%
Total Carbs 5.25g 2%
Sugars 1.66g 7%
Dietary Fiber 2.41g 10%
Protein 1.12g 2%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 2%
Iron 2.2mg 12%
Calcium 92.8mg 9%
Amount Per 100 g
Calories 18.3 Kcal (77 kJ)
Calories from fat 6.42 Kcal
% Daily Value*
Total Fat 0.71g 2%
Sodium 35576.39mg 2362%
Potassium 90.3mg 3%
Total Carbs 3.3g 2%
Sugars 1.04g 7%
Dietary Fiber 1.51g 10%
Protein 0.7g 2%
Vitamin C 0.6mg 2%
Iron 1.4mg 12%
Calcium 58.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
  • 1

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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