Beverly's Anytime Salsa Dip Recipe

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Beverly's Anytime Salsa Dip
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Ingredients:

Directions:

  1. With an electric mixer, combine the cream cheese and sour cream.
  2. Put the iceberg lettuce into the bottom of the serving dish.
  3. Cover the top of the iceberg lettuce with the cream cheese and sour cream.
  4. Top that with the salsa and sprinkle the cheese on top.
  5. Garnish the sides with the tomatoes.
  6. Serve with a bag of taco chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 319.68 Kcal (1338 kJ)
Calories from fat 234.48 Kcal
% Daily Value*
Total Fat 26.05g 40%
Cholesterol 86.11mg 29%
Sodium 988.58mg 41%
Potassium 351.29mg 7%
Total Carbs 10.36g 3%
Sugars 5.35g 21%
Dietary Fiber 2.03g 8%
Protein 14.01g 28%
Vitamin C 3.2mg 5%
Vitamin A 0.8mg 26%
Calcium 339.4mg 34%
Amount Per 100 g
Calories 135.06 Kcal (565 kJ)
Calories from fat 99.06 Kcal
% Daily Value*
Total Fat 11.01g 40%
Cholesterol 36.38mg 29%
Sodium 417.65mg 41%
Potassium 148.41mg 7%
Total Carbs 4.38g 3%
Sugars 2.26g 21%
Dietary Fiber 0.86g 8%
Protein 5.92g 28%
Vitamin C 1.3mg 5%
Vitamin A 0.3mg 26%
Calcium 143.4mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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