Directions:
- Cut the top from the bread and scoop out the center to form a bread bowl, reserving the top and center. Tear the reserved bread center into bite size pieces.
- Combine the Cheddar cheese, cream cheese, sour cream, green onions, green chiles and ham in a bowl and mix well. (The mixture will be stiff) Spoon into the bread bowl. Replace the top and place on a baking sheet. Bake at 350 degrees for 1 hour and 10 minutes. (The outside of the bread may blacken a little, but it wont affect the taste) Serve with the reserved bread pieces or tortilla chips for dipping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 625.04 Kcal (2617 kJ) | ||
| Calories from fat | 415.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.21g | 71% | |
|---|---|---|---|
| Cholesterol | 128.04mg | 43% | |
| Sodium | 2242.9mg | 93% | |
| Potassium | 693.72mg | 15% | |
| Total Carbs | 8.36g | 3% | |
| Sugars | 3.76g | 15% | |
| Dietary Fiber | 2.06g | 8% | |
| Protein | 31.34g | 63% | |
| Vitamin C | 5.7mg | 10% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 2.1mg | 11% | |
| Calcium | 130.4mg | 13% | |
| Amount Per 100 g | |||
| Calories | 244.72 Kcal (1025 kJ) | ||
| Calories from fat | 162.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.09g | 71% | |
|---|---|---|---|
| Cholesterol | 50.13mg | 43% | |
| Sodium | 878.15mg | 93% | |
| Potassium | 271.61mg | 15% | |
| Total Carbs | 3.27g | 3% | |
| Sugars | 1.47g | 15% | |
| Dietary Fiber | 0.8g | 8% | |
| Protein | 12.27g | 63% | |
| Vitamin C | 2.2mg | 10% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 0.8mg | 11% | |
| Calcium | 51mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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