Betty Crocker Coffee Cake Circa 1973 Recipe

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Ingredients:

Serving

1/2 cup vegetable oil
2 eggs
1 cup milk
3 cups flour
1 1/2 cups sugar
4 tsp baking powder
1 tsp salt
3/4 cup brown sugar
1 -2 tsp cinnamon
3 tbsp melted butter
1 cup chopped nuts ( i left them out) (optional)

Directions:

Preheat oven to 350.
Combine oil, eggs and milk in a medium bowl. Mix dry ingredients in large bowl.
Mix wet ingredients into the flour mixture until combined.
Spread batter into a sprayed 9 x 13 baking pan. Combine topping ingredients and sprinkle over batter.
Bake for 35 minutes. Let cool about 15 minutes before eating.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1639.54 Kcal (6864 kJ)
Calories from fat	756.94 Kcal
		% Daily Value*
Total Fat	84.1g	129%
Cholesterol	105.96mg	35%
Sodium	3159.27mg	132%
Potassium	1115.08mg	24%
Total Carbs	208.03g	69%
Sugars	88.54g	354%
Dietary Fiber	14.39g	58%
Protein	23.76g	48%
Vitamin C	0.4mg	1%
Vitamin A	0.1mg	4%
Iron	10.5mg	58%
Calcium	688.2mg	69%

Amount Per 100 g
Calories	384.8 Kcal (1611 kJ)
Calories from fat	177.65 Kcal
		% Daily Value*
Total Fat	19.74g	129%
Cholesterol	24.87mg	35%
Sodium	741.48mg	132%
Potassium	261.71mg	24%
Total Carbs	48.82g	69%
Sugars	20.78g	354%
Dietary Fiber	3.38g	58%
Protein	5.58g	48%
Vitamin C	0.1mg	1%
Iron	2.5mg	58%
Calcium	161.5mg	69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.