Best Popovers Recipe

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Best Popovers
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Ingredients:

  • 2 eggs
  • 1 cup whole milk
  • 1 tbsp butter
  • 1 cup flour
  • 1/4 tsp salt

Directions:

  1. Mix all ingredients in large bowl.
  2. Half fill greased muffin tins w/ mixture.
  3. Put in cold oven and set temp to 450 degrees F.
  4. Bake 15 minutes.
  5. Reduce heat to 350 degrees F.
  6. Bake for another 15-20 minutes.
  7. Test one: make sure it is crispy outside and moist inside.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.34 Kcal (1316 kJ)
Calories from fat 114.89 Kcal
% Daily Value*
Total Fat 12.77g 20%
Cholesterol 90.7mg 30%
Sodium 1036.71mg 43%
Potassium 200.14mg 4%
Total Carbs 40.55g 14%
Sugars 3.06g 12%
Dietary Fiber 4.14g 17%
Protein 9.47g 19%
Iron 2.8mg 16%
Calcium 198.6mg 20%
Amount Per 100 g
Calories 214.82 Kcal (899 kJ)
Calories from fat 78.51 Kcal
% Daily Value*
Total Fat 8.72g 20%
Cholesterol 61.98mg 30%
Sodium 708.5mg 43%
Potassium 136.78mg 4%
Total Carbs 27.71g 14%
Sugars 2.09g 12%
Dietary Fiber 2.83g 17%
Protein 6.47g 19%
Iron 1.9mg 16%
Calcium 135.7mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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