Best Ever Beef Stew Recipe

Posted by
Rate It!
Best Ever Beef Stew
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Toss beef with salt, pepper and flour to coat. Heat oil in a large pot over medium heat. Cook coated beef in oil, stirring constantly, until well browned on all sides. Pour in broth and tomato juice, and stir in mixed vegetables, potatoes and cabbage. Bring to a boil, then reduce heat, cover and simmer 1 hour, until potatoes are soft and meat is fully cooked.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 236.76 Kcal (991 kJ)
Calories from fat 93.02 Kcal
% Daily Value*
Total Fat 10.34g 16%
Cholesterol 35.15mg 12%
Sodium 1211.46mg 50%
Potassium 593.62mg 13%
Total Carbs 18.53g 6%
Sugars 3.77g 15%
Dietary Fiber 3.17g 13%
Protein 18.32g 37%
Vitamin C 21.6mg 36%
Vitamin A 0.2mg 7%
Iron 0.8mg 4%
Calcium 46.2mg 5%
Amount Per 100 g
Calories 55.05 Kcal (230 kJ)
Calories from fat 21.63 Kcal
% Daily Value*
Total Fat 2.4g 16%
Cholesterol 8.17mg 12%
Sodium 281.7mg 50%
Potassium 138.04mg 13%
Total Carbs 4.31g 6%
Sugars 0.88g 15%
Dietary Fiber 0.74g 13%
Protein 4.26g 37%
Vitamin C 5mg 36%
Vitamin A 0.1mg 7%
Iron 0.2mg 4%
Calcium 10.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top