Berry Tarts Recipe

Posted by
Rate It!
Berry Tarts
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a bowl, combine flour, sugar, lemon peel and salt; cut in butter until crumbly. Combine eggs, water and lemon juice until smooth; drizzle over flour mixture. Toss with a fork until mixture is moist enough to shape into a ball (dough will be sticky). Divide in half; shape into balls and wrap in plastic wrap. Refrigerate for at least 30 minutes. Remove from the refrigerator; let stand 15 minutes before rolling.
  2. On a floured surface, roll the dough to 1/8-in. thickness. Cut into 3-in. circles. Ease into 2-in. tart pans, pressing pastry onto the bottom and sides of pan. Bake at 400° for 10 minutes. Cool.
  3. Place three to four berries in each shell. In a bowl, combine sugar, flour and lemon peel. Stir in sour cream and egg yolk. Spoon 1 tablespoon of filling over berries. Place pans on a baking sheet. Bake at 350° for 15-20 minutes or until pastry is golden and filling is set. Cool in pans for 1 minute before removing to wire racks. Yield: 32 tarts.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 385.67 Kcal (1615 kJ)
Calories from fat 79.35 Kcal
% Daily Value*
Total Fat 8.82g 14%
Cholesterol 52.08mg 17%
Sodium 51.98mg 2%
Potassium 36.33mg 1%
Total Carbs 68.17g 23%
Sugars 12.92g 52%
Dietary Fiber 0.41g 2%
Protein 5.98g 12%
Vitamin C 2.3mg 4%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 13.4mg 1%
Amount Per 100 g
Calories 254.46 Kcal (1065 kJ)
Calories from fat 52.36 Kcal
% Daily Value*
Total Fat 5.82g 14%
Cholesterol 34.36mg 17%
Sodium 34.29mg 2%
Potassium 23.97mg 1%
Total Carbs 44.98g 23%
Sugars 8.53g 52%
Dietary Fiber 0.27g 2%
Protein 3.94g 12%
Vitamin C 1.5mg 4%
Vitamin A 0.1mg 3%
Iron 0.1mg 1%
Calcium 8.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top