Directions:
- Pre-heat oven to 200° F to keep the waffles warm until there all done.
- In a large bowl, mix the first six (dry) ingredients of the waffles using a whisk or large fork. It’s important to mix well so that the leavening gets easily distributed. In a separate medium bowl, beat eggs well. Add the buttermilk, cooled butter, and vanilla and whisk until blended.
- Pour the wet ingredients into the dry. Now comes the important part: Mix the wet and dry ingredients together just well enough to make a lumpy mix. It’s important not to over mix.
- Let the mixture sit for about 5 minutes while the buttermilk and leavening work their magic. In the end, you will have a thick, airy batter.
- Meanwhile warm up your waffle iron. You want it to get nice and hot before you start. Give the iron surface a quick spray of the vegetable oil.
- Pour just enough batter to cover the waffle iron surface. (Again, the amount will depend on the area and thickness of your iron.) Cook until it is golden brown. Keep waffles in the oven up to 10 minutes.
- Top with warm berry compote.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 392.02 Kcal (1641 kJ) | ||
| Calories from fat | 140.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.57g | 24% | |
|---|---|---|---|
| Cholesterol | 133.37mg | 44% | |
| Sodium | 269.64mg | 11% | |
| Potassium | 418.96mg | 9% | |
| Total Carbs | 51.48g | 17% | |
| Sugars | 9.71g | 39% | |
| Dietary Fiber | 4.06g | 16% | |
| Protein | 12.14g | 24% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.2mg | 12% | |
| Calcium | 186.3mg | 19% | |
| Amount Per 100 g | |||
| Calories | 199.3 Kcal (834 kJ) | ||
| Calories from fat | 71.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.92g | 24% | |
|---|---|---|---|
| Cholesterol | 67.8mg | 44% | |
| Sodium | 137.08mg | 11% | |
| Potassium | 212.99mg | 9% | |
| Total Carbs | 26.17g | 17% | |
| Sugars | 4.94g | 39% | |
| Dietary Fiber | 2.06g | 16% | |
| Protein | 6.17g | 24% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.1mg | 12% | |
| Calcium | 94.7mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Yum Yum Cake II
All-purpose flour, Salt, Baking soda and 10 more.. -
Wedding Cake
All-purpose flour, Salt, Baking soda, Baking powder and 14 more.. -
Two-tone Muffins
All-purpose flour, Baking powder, Baking soda, Salt and 6 more.. -
Cocoa-Cola Cake
All-purpose flour, Granulated sugar, Baking soda, Cola and 12 more.. -
Whoopie Pie
All-purpose flour, Salt, Unsweetened cocoa powder and 7 more.. -
Cranberry Lemon Bread
All-purpose flour, Salt, Baking soda, Baking powder and 7 more.. -
Banana Apple Bread
All-purpose flour, Ground cinnamon, Baking soda, Salt and 15 more.. -
Red Velvet Cupcakes
All-purpose flour, Unsweetened cocoa powder, Salt and 11 more.. -
Cornbread Ghosts
All-purpose flour, Cornmeal, Baking soda, Salt and 4 more.. -
Mark Bittman's Banana Bread
All-purpose flour, Whole wheat flour, Salt, Baking powder and 6 more.. -
Burnt Almond Cake
Cake flour, Baking powder, Baking soda, Salt and 19 more.. -
Copycat of Prantl's Burnt Almond Torte
Cake flour, Baking powder, Baking soda, Salt and 19 more.. -
Berry Creme Fraiche Cake
Flour, Baking soda, Salt, Baking powder and 11 more.. -
German Chocolate Cake With Coconut Pecan Frosting
Sweet dark chocolate, Water, Flour, Baking soda, Salt and 12 more.. -
Alfajores Argentinean Style
Unbleached all-purpose flour, Cornstarch, Baking soda and 10 more.. -
Basic Waffle (Alton Brown)
All-purpose flour, approximately 1 cup and 9 more..
Also Try
-
-
-
-
-
-
-
-
Eggs Benedict Waffle Sandwiches
Unsalted butter, Cold water, Egg yolks, Fresh lemon juice and 6 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
