Directions:
- Set your waffle iron in a level, clean surface and turn on to preheat.
- In a large bowl, whisk together flour, baking powder, baking soda, salt and brown sugar.
- In a medium bowl, whisk together eggs, oil, vanilla extract buttermilk, bananas, and walnuts. Add the wet ingredients, all at once to the dry ingredients. Stir until just incorporated. Try not to over-mix the batter. If a few lumps remain in the batter, that’s ok.
- Cook according to your waffle machine instructions.
- Serve with warm maple syrup. Waffles are best served immediately.
- Note: Allow waffles to cool completely. Store them in pairs in ziplock bags and store in the freezer. In the morning, gently reheat waffles in the toaster or toaster oven. Best toaster breakfast ever.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 957.15 Kcal (4007 kJ) | ||
| Calories from fat | 459.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.06g | 79% | |
|---|---|---|---|
| Cholesterol | 180.52mg | 60% | |
| Sodium | 1129mg | 47% | |
| Potassium | 909.82mg | 19% | |
| Total Carbs | 102.11g | 34% | |
| Sugars | 24.72g | 99% | |
| Dietary Fiber | 4.28g | 17% | |
| Protein | 21.85g | 44% | |
| Vitamin C | 2.7mg | 4% | |
| Iron | 2.5mg | 14% | |
| Calcium | 395.5mg | 40% | |
| Amount Per 100 g | |||
| Calories | 248.24 Kcal (1039 kJ) | ||
| Calories from fat | 119.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.24g | 79% | |
|---|---|---|---|
| Cholesterol | 46.82mg | 60% | |
| Sodium | 292.81mg | 47% | |
| Potassium | 235.96mg | 19% | |
| Total Carbs | 26.48g | 34% | |
| Sugars | 6.41g | 99% | |
| Dietary Fiber | 1.11g | 17% | |
| Protein | 5.67g | 44% | |
| Vitamin C | 0.7mg | 4% | |
| Iron | 0.6mg | 14% | |
| Calcium | 102.6mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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