Bee's P.e.o. Luncheon Finger Sandwiches Recipe

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Bee's P.e.o. Luncheon Finger Sandwiches
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Ingredients
7
Count
Nutrition
179
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. While the bread is frozen, cut off the crusts.
  2. Mix together the cream cheese, olives, walnuts, mayo, and olive juice. Refrigerate until slightly firm.
  3. Butter one side of the bread, spread on the cream cheese mixture and top with another slice of bread.
  4. Spread that piece with butter and cream cheese mixture and top with another slice of bread.
  5. Take the triple layer sandwich and cut from corner to corner creating four triangles.
  6. Place on a serving dish.
  7. Continue until spread is gone.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.87 Kcal (749 kJ)
Calories from fat 152.94 Kcal
% Daily Value*
Total Fat 16.99g 26%
Cholesterol 12.76mg 4%
Sodium 68.39mg 3%
Potassium 20.01mg 0%
Total Carbs 3.75g 1%
Sugars 0.46g 2%
Dietary Fiber 2.51g 10%
Protein 4.43g 9%
Iron 1.2mg 7%
Calcium 25mg 2%
Amount Per 100 g
Calories 213.41 Kcal (894 kJ)
Calories from fat 182.47 Kcal
% Daily Value*
Total Fat 20.27g 26%
Cholesterol 15.23mg 4%
Sodium 81.6mg 3%
Potassium 23.88mg 0%
Total Carbs 4.47g 1%
Sugars 0.55g 2%
Dietary Fiber 2.99g 10%
Protein 5.28g 9%
Iron 1.5mg 7%
Calcium 29.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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