Beer Spice Cake Recipe

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Beer Spice Cake
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Ingredients:

  • 1 cup crisco
  • 3 cups flour
  • 1 12 oz can of beer
  • 2 eggs
  • 1 tsp cinnamon
  • 1/2 tsp allspice
  • 1/2 tsp ground cloves
  • 1/2 tsp salt
  • 1 cup chopped nut (optional)
  • 2 cups dates, chopped (optional)

Directions:

  1. In a mixing bowl, cream together sugar and and oil.
  2. Beat in eggs.
  3. Add flour, salt and baking soda.
  4. Stir in beer.
  5. Add spices, nuts and dates; beat well.
  6. Pour into a greased tube pan.
  7. Bake at 350 degrees for 1 hour and 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 876.45 Kcal (3670 kJ)
Calories from fat 217.11 Kcal
% Daily Value*
Total Fat 24.12g 37%
Cholesterol 40.92mg 14%
Sodium 1744.78mg 73%
Potassium 724.93mg 15%
Total Carbs 158.51g 53%
Sugars 93.07g 372%
Dietary Fiber 11.22g 45%
Protein 12.09g 24%
Vitamin C 0.2mg 0%
Iron 6mg 33%
Calcium 264.1mg 26%
Amount Per 100 g
Calories 318.43 Kcal (1333 kJ)
Calories from fat 78.88 Kcal
% Daily Value*
Total Fat 8.76g 37%
Cholesterol 14.87mg 14%
Sodium 633.9mg 73%
Potassium 263.38mg 15%
Total Carbs 57.59g 53%
Sugars 33.81g 372%
Dietary Fiber 4.08g 45%
Protein 4.39g 24%
Vitamin C 0.1mg 0%
Iron 2.2mg 33%
Calcium 96mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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