Beer Shrimp Boil for 2 Recipe

Posted by
Rate It!
Beer Shrimp Boil for 2
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In large saucepan, heat beer, salt and garlic to boiling. Add shrimp; heat just to boiling. Reduce heat; cover and simmer until shrimp are pink, 3 to 5 minutes. Drain; serve shrimp with sauces. Each person peels their own shrimp so be sure to provide a container for the shells.
  2. Cocktail Sauce: Mix all ingredients.
  3. Lemon Butter: Heat all ingredients over low heat, stirring until butter is melted.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1733.42 Kcal (7257 kJ)
Calories from fat 1302.04 Kcal
% Daily Value*
Total Fat 144.67g 223%
Cholesterol 375.54mg 125%
Sodium 6624.29mg 276%
Potassium 410.47mg 9%
Total Carbs 93.1g 31%
Sugars 9.96g 40%
Dietary Fiber 4.03g 16%
Protein 21.64g 43%
Vitamin C 29.6mg 49%
Vitamin A 1.1mg 38%
Iron 2.8mg 16%
Calcium 128.8mg 13%
Amount Per 100 g
Calories 355.31 Kcal (1488 kJ)
Calories from fat 266.89 Kcal
% Daily Value*
Total Fat 29.65g 223%
Cholesterol 76.98mg 125%
Sodium 1357.82mg 276%
Potassium 84.14mg 9%
Total Carbs 19.08g 31%
Sugars 2.04g 40%
Dietary Fiber 0.83g 16%
Protein 4.43g 43%
Vitamin C 6.1mg 49%
Vitamin A 0.2mg 38%
Iron 0.6mg 16%
Calcium 26.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 45.9
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top